{"id":2134,"date":"2020-05-16T10:21:03","date_gmt":"2020-05-16T04:51:03","guid":{"rendered":"https:\/\/www.feamag.com\/2021\/?p=2134"},"modified":"2020-05-16T15:35:00","modified_gmt":"2020-05-16T10:05:00","slug":"the-importance-of-protecting-your-restaurants-from-pests","status":"publish","type":"post","link":"https:\/\/www.feamag.com\/2021\/the-importance-of-protecting-your-restaurants-from-pests\/","title":{"rendered":"THE IMPORTANCE OF PROTECTING YOUR RESTAURANTS FROM PESTS"},"content":{"rendered":"<p>Shailee Milind Shah gives significant reasons why you should hire a professional pest exterminator company for your food business to protect your restaurant brand.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2144\" src=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1501.jpg\" alt=\"\" width=\"705\" height=\"397\" srcset=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1501.jpg 705w, https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1501-300x169.jpg 300w, https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1501-600x338.jpg 600w\" sizes=\"auto, (max-width: 705px) 100vw, 705px\" \/><\/p>\n<p>\u201cOh my god! There is a rat roaming around the tables!!\u201d This sentence has to be the\u00a0 worst nightmare of all restaurant owners. Why? Well, firstly you will terrify your customers of rats or concerned about the contamination that pests can cause to food in your restaurants. This can lead to bad reviews that can go viral and scare away customers. All the effort you put in to ensure top quality food, a nice ambience and efficient service at your restaurant means nothing if even one customer catches sight of a rodent lurking in or around their table or an insect in their meal. They will identify this with unhygienic conditions at your\u00a0 restaurant. Word travels fast in this age of social media and technology, and before you know it, the reputation you\u2019ve spent so much time and energy building up is jeopardized by a post, blog or video.<\/p>\n\t\t<div style=\"clear:both\"><\/div>\n\t\t<div class=\"psgal_wrap\">\n\t\t\t<div id=\"psgal_2134_1\" data-psgal_id=\"2134_1\" data-psgal_container_id=\"container_2134_1\" data-psgal_thumbnail_width=\"400\" data-psgal_use_masonary=\"0\" class=\"psgal-inline psgal gallery-columns-3 gallery-size-medium use_masonry_ show_captions_\" itemscope itemtype=\"http:\/\/schema.org\/ImageGallery\">\n\t\t\t\t\t\t\t\t\t\t<figure class=\"msnry_items\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\" style=\"width:400px;\">\n\t\t\t\t\t\t\t<a href=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1499.jpg\" itemprop=\"contentUrl\" data-size=\"600x325\" data-caption=\"\" style=\"height:211.25px;\">\n\t\t\t\t\t\t\t\t<img decoding=\"async\" class=\"msnry_thumb\" src=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1499.jpg\" itemprop=\"thumbnail\" alt=\"\" \/>\n\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"photoswipe-gallery-caption\" style=\"display:none;\"><\/figcaption>\n\n\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div style='clear:both'><\/div>\n\n<p>So let us understand the need for pest control, not limited to restaurants alone. The purpose of pest control is to ensure better safety and protection of your well being and that of\u00a0 others around you.Rodents and insects infestation at home or a workplace can cause harm to you, your family and your staff. In a restaurants, rodents and insects carry harmful bacteria which can contaminate food and cause illness among staff members or customers.\u00a0 Stings and bites can also be a cause of concern. Then you have pests that damage your furniture, linen and appliances.<\/p>\n<p>It\u2019s important you take\u00a0 steps to nip the problem of pest infestation on a regular basis.<\/p>\n<p>These were the basic FAQs that restaurateurs have when it comes to<br \/>\npest control.<\/p>\n<p><span style=\"color: #ff0000;\"><em><strong>1.\u00a0 \u00a0 \u00a0 What kind of pest control does a restaurant need?<\/strong><\/em><\/span><\/p>\n<p>* Control treatment for red ants and black ants.<br \/>\n* Mice and Rodent Control<\/p>\n<p>*Control treatment for cockroaches<br \/>\n* Control treatment for mosquitoes<br \/>\n* Control treatment for spiders<br \/>\n*Control treatment for lizards<br \/>\n* Fly control treatment.<\/p>\n<p>The frequency of pest control depends on factors like the geographical<br \/>\nlocation, the neighbourhood and the cleanliness standards of the<br \/>\nbuilding in which your restaurant is located. Generally, we recommend<br \/>\nthat pest control must be done once a month for small restaurants,<br \/>\nonce in a fortnight for medium sized restaurants and once a week for<br \/>\nbigger restaurants.<\/p>\n\t\t<div style=\"clear:both\"><\/div>\n\t\t<div class=\"psgal_wrap\">\n\t\t\t<div id=\"psgal_2134_2\" data-psgal_id=\"2134_2\" data-psgal_container_id=\"container_2134_2\" data-psgal_thumbnail_width=\"400\" data-psgal_use_masonary=\"0\" class=\"psgal-inline psgal gallery-columns-3 gallery-size-medium use_masonry_ show_captions_\" itemscope itemtype=\"http:\/\/schema.org\/ImageGallery\">\n\t\t\t\t\t\t\t\t\t\t<figure class=\"msnry_items\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\" style=\"width:400px;\">\n\t\t\t\t\t\t\t<a href=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1502-1800x1005.jpg\" itemprop=\"contentUrl\" data-size=\"1800x1005\" data-caption=\"\" style=\"height:217.75px;\">\n\t\t\t\t\t\t\t\t<img decoding=\"async\" class=\"msnry_thumb\" src=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1502-600x335.jpg\" itemprop=\"thumbnail\" alt=\"\" \/>\n\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"photoswipe-gallery-caption\" style=\"display:none;\"><\/figcaption>\n\n\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div style='clear:both'><\/div>\n\n<p><em><span style=\"color: #ff0000;\"><strong>2.\u00a0 \u00a0 \u00a0 What are the measures a food business should take to reduce chances<\/strong><\/span><\/em><br \/>\n<em><span style=\"color: #ff0000;\"><strong>of pest infestation?<\/strong><\/span><\/em><\/p>\n<p>Regular routine checks in your restaurant. Regular routine checks in the building or neighbourhood. Invest in pest prevention tools. Retain a professional pest control company with\u00a0 a team that is expert when it comes to controlling pests in the food service industry. The pest control company selected should be capable of all steps of pest control from assessing and managing issues to the safe and hygienic management of pests.<\/p>\n<p>The process that a professional pest control company will take includes:<\/p>\n<p>Inspection<br \/>\nEvaluation<br \/>\nDesigning a Custom Plan based on the results of the inspection and<br \/>\nevaluation<\/p>\n<p><span style=\"color: #ff0000;\"><em><strong>3.\u00a0 What does a restaurant need to ensure during and after the pest<\/strong><\/em><\/span><br \/>\n<span style=\"color: #ff0000;\"><em><strong>control treatment?<\/strong><\/em><\/span><\/p>\n<p>During the pest control it is absolutely necessary to clear out the<br \/>\nareas where the treatments take place.\u00a0 This ensures deep cleaning and<br \/>\nspread of the control services to ensure treatment of all crevices,<br \/>\nvoids and cracks.<\/p>\n<p>After pest control, clean the sprayed places as per your routine after a minimum period of two hours of completion of treatments. Ensure you maintain and clean equipments as often as possible.<\/p>\n\t\t<div style=\"clear:both\"><\/div>\n\t\t<div class=\"psgal_wrap\">\n\t\t\t<div id=\"psgal_2134_3\" data-psgal_id=\"2134_3\" data-psgal_container_id=\"container_2134_3\" data-psgal_thumbnail_width=\"400\" data-psgal_use_masonary=\"0\" class=\"psgal-inline psgal gallery-columns-3 gallery-size-medium use_masonry_ show_captions_\" itemscope itemtype=\"http:\/\/schema.org\/ImageGallery\">\n\t\t\t\t\t\t\t\t\t\t<figure class=\"msnry_items\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\" style=\"width:400px;\">\n\t\t\t\t\t\t\t<a href=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1499-1.jpg\" itemprop=\"contentUrl\" data-size=\"600x325\" data-caption=\"\" style=\"height:211.25px;\">\n\t\t\t\t\t\t\t\t<img decoding=\"async\" class=\"msnry_thumb\" src=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1499-1.jpg\" itemprop=\"thumbnail\" alt=\"\" \/>\n\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"photoswipe-gallery-caption\" style=\"display:none;\"><\/figcaption>\n\n\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t\t<figure class=\"msnry_items\" itemscope itemtype=\"http:\/\/schema.org\/ImageObject\" style=\"width:400px;\">\n\t\t\t\t\t\t\t<a href=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1500.jpg\" itemprop=\"contentUrl\" data-size=\"768x359\" data-caption=\"\" style=\"height:182px;\">\n\t\t\t\t\t\t\t\t<img decoding=\"async\" class=\"msnry_thumb\" src=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1500-600x280.jpg\" itemprop=\"thumbnail\" alt=\"\" \/>\n\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<figcaption class=\"photoswipe-gallery-caption\" style=\"display:none;\"><\/figcaption>\n\n\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t<div style='clear:both'><\/div>\n\n<p>The staff should ensure proper waste control. Green &amp; blue bins are made for a reason. Keep bins empty and clean.<\/p>\n<p>Maintaining cleanliness everywhere is a must. If there is spillage then clean it instantly.<\/p>\n<p>Always keep the area of cooking\u00a0 clean and sanitised.<\/p>\n<p>All prepared food should be covered properly.<\/p>\n<p><em><span style=\"color: #ff0000;\"><strong>4.\u00a0 \u00a0 \u00a0 How can you plan for keeping a restaurant as pest free as possible?<\/strong><\/span><\/em><\/p>\n<p>Always use approved and trusted suppliers for raw materials.<\/p>\n<p>Check all the deliveries for signs of pest.<\/p>\n<p>Use concrete or sheet metal to cover the pipes and openings.<\/p>\n<p>Floor drains should be covered with hinged grates.<\/p>\n<p>Make sure to seal all the cracks in floors and walls.<\/p>\n<p>Use door sweeps on every door. It acts like an automatic sweeper<br \/>\nand as a safe protocol.<\/p>\n<p>Air curtains above all doors can be very effective.<\/p>\n<p>Avoid using furniture that leaves cracks and crevices. At the design<br \/>\nand architecture stage too you can ensure that there are minimum<br \/>\ncrevices and wall voids for pests.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2149\" src=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1497.jpg\" alt=\"\" width=\"554\" height=\"554\" srcset=\"https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1497.jpg 554w, https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1497-300x300.jpg 300w, https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1497-150x150.jpg 150w, https:\/\/www.feamag.com\/2021\/wp-content\/uploads\/2020\/05\/IMG_1497-100x100.jpg 100w\" sizes=\"auto, (max-width: 554px) 100vw, 554px\" \/><\/p>\n<p>Avoid leaving any loose floor tiles that can leave gaps for pests to thrive.<\/p>\n<p>Wood is an attraction for termites. If you have a profusion of wooden<br \/>\nfurniture and wooden surfaces it is advisable to keep the place dry at<br \/>\nall times. Check all wooden surfaces regularly for termites.<\/p>\n<p>If your foundation is nearer to soil, you need to keep in mind that<br \/>\nthere are chances of bugs.<\/p>\n<p>For rats, they usually leave a black urine mark which can be<br \/>\nchecked through UV lights. This helps understand whether there are<br \/>\nrodents moving around or not.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Shailee Milind Shah gives significant reasons why you should hire a professional pest exterminator company for your food business to protect your restaurant brand. \u201cOh my god! There is a rat roaming around the tables!!\u201d This sentence has to be the\u00a0 worst nightmare of all restaurant owners. Why? Well, firstly you will terrify your customers &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.feamag.com\/2021\/the-importance-of-protecting-your-restaurants-from-pests\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;THE IMPORTANCE OF PROTECTING YOUR RESTAURANTS FROM PESTS&#8221;<\/span><\/a><\/p>\n","protected":false},"author":27,"featured_media":2144,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2,6],"tags":[],"class_list":["post-2134","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articles","category-industry-matters"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.feamag.com\/2021\/wp-json\/wp\/v2\/posts\/2134","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.feamag.com\/2021\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.feamag.com\/2021\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.feamag.com\/2021\/wp-json\/wp\/v2\/users\/27"}],"replies":[{"embeddable":true,"href":"https:\/\/www.feamag.com\/2021\/wp-json\/wp\/v2\/comments?post=2134"}],"version-history":[{"count":5,"href":"https:\/\/www.feamag.com\/2021\/wp-json\/wp\/v2\/posts\/2134\/revisions"}],"predecessor-version":[{"id":2152,"href":"https:\/\/www.feamag.com\/2021\/wp-json\/wp\/v2\/posts\/2134\/revisions\/2152"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.feamag.com\/2021\/wp-json\/wp\/v2\/media\/2144"}],"wp:attachment":[{"href":"https:\/\/www.feamag.com\/2021\/wp-json\/wp\/v2\/media?parent=2134"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.feamag.com\/2021\/wp-json\/wp\/v2\/categories?post=2134"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.feamag.com\/2021\/wp-json\/wp\/v2\/tags?post=2134"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}