Seminar- Careers in Food and Hospitality for Women

The Food and Hospitality Industry offers High Paying Jobs and Entrepreneurship opportunities for Women. From employment in food processing factories, catering companies, corporate houses, hotels, restaurants, kitchens, food delivery companies, bakeries, clubs, retail. cruises and airlines to home-based food enterprises, the prospects are huge. However, many parents have a concern about this business or career for their girl child.

Women lecturers from hospitality management institutes talk about the career prospects for a woman in the industry.

Speakers:
1. Jaya Sharma, senior lecturer, Institute of Hotel Management
2. Aditi Chand, Academic Counselor, International Institute of Hotel Management
3. Vrinda Menon, Chef, Fern Ecotel, Ahmedabad
4. Shikha Patel, KFC
5. Smruti Purohit, Store Manager, McDonalds


About Author

Seminar- Careers in  Food and Hospitality for Women
Food Entrepreneurs Alliance

FEA groups are managed by Innovative Food Entrepreneurs Associates LLP, an enterprise working for the social cause of the food industry. These groups cover various segments of the food industry including but not limited to hotels, resorts, camps, homestays, restaurants, cafes, tearooms, caterers, cafeteria and food court operators, bakeries, ice-cream, mithai shops, farsan and other snack shops, bakeries, confectionery manufacturers, cake and dessert shops, and even home based food entrepreneurs who make chocolates, cakes, pickles and masalas.

FEA Founder

From 1992, I have written extensively about the food and hospitality industry. The Food Service Sector has always impressed me with the kind of employment it generates at all levels from semi-skilled workers to professionals.

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