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FEA Founder

From 1992, I have written extensively about the food and hospitality industry. The Food Service Sector has always impressed me with the kind of employment it generates at all levels from semi-skilled workers to professionals.

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Recent Posts

IFEA GRATITUDE DINNER

  May 14, 2025

Earth Day was celebrated by IFEA and SNS in collaboration with Leela Gandhinagar on 22nd April 2025.

  May 2, 2025

Indiaโ€™s Sommelier Scene Levels Up as Sommeliers Association of India Brings Home Global Standards and Recognition

  May 2, 2025

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