Alumni of IIHM - Ahmedabad and University of West London, Dhvani Hindocha is a sugar artist and cake designer with her brand called Sugar Diorama.
Tradition, Taste, and Togetherness: Mother’s Day at LOYA, Taj Palace
Not an ordinary piece of cake!
IFEA GRATITUDE DINNER
Earth Day was celebrated by IFEA and SNS in collaboration with Leela Gandhinagar on 22nd April 2025.
India’s Sommelier Scene Levels Up as Sommeliers Association of India Brings Home Global Standards and Recognition
90 year anniversary of Rentio Toor Dal
Jugnu’s Easter Brunch: Mezze, Music & Merrymaking in Assagao
Salad Competition at Biznotel by Pride Motera
A Garhwal Himalaya Food Experience
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FEA Founder
From 1992, I have written extensively about the food and hospitality industry. The Food Service Sector has always impressed me with the kind of employment it generates at all levels from semi-skilled workers to professionals.
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Recent Posts
IFEA GRATITUDE DINNER
May 14, 2025
Earth Day was celebrated by IFEA and SNS in collaboration with Leela Gandhinagar on 22nd April 2025.
May 2, 2025
India’s Sommelier Scene Levels Up as Sommeliers Association of India Brings Home Global Standards and Recognition
May 2, 2025
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