Latest Posts
VEGAN COOKING WITH LEGUMES AND LENTILS
Sandra Melwani Beans, chickpeas, lentils, peas, peanuts, etc are excellent sources of protein. We look at some recipes using plant-based protein foods like legumes and lentils. . “Protein”: a word of Greek origin meaning primary or first place. Protein is a key to life and life’s functions. It makes up our nails and our hair. …
Continue reading "VEGAN COOKING WITH LEGUMES AND LENTILS"
Read moreConnecting Tourism Globally: GITM 2024 Set the Stage for Tourism Renaissance
Panjim, 3rd April 2024 – The first day of the highly anticipated Goa International Travel Mart (GITM) 2024 commenced at Dr. Shyama Prasad Mukherjee Stadium with an air of excitement and anticipation as industry leaders, government officials, and tourism enthusiasts gathered to witness the unveiling of a new era in Goa’s tourism landscape. A notable …
Continue reading "Connecting Tourism Globally: GITM 2024 Set the Stage for Tourism Renaissance"
Read moreRAJASTHANI COOKING COMPETITION
Rajasthan Day is celebrated on March 30 to commemorate the merger of four big princely states, Jodhpur, Jaipur, Bikaner, and Jaisalmer, to form the state of Rajasthan. Gujraj Foundation celebrated the day with a five day festival. The foundation collaborated with IFEA and SNS to organise a series of cooking competitions and workshops. Rajasthan’s …
Continue reading "RAJASTHANI COOKING COMPETITION"
Read moreSubscribe to Our
News letter
Sign up with your email address to recieve news & updates
Recent Posts
Don’t Miss Videos
Follow us on Instagram