Vegetarian Recipes of the Arab World

Nawal Nasrallah Nawal Nasrallah is an award-winning food writer, food historian, English literature scholar, and translator from Arabic into English. While Iraq inevitably shares many similarities with the rest of the west Asian culinary traditions on account of the similarities of the basic ingredients available in the region, such as rice, lamb, wheat, beans like chickpeas and lentils …

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“Women in Power”: Four Points By Sheraton Navi Mumbai, Vashi strengthens its leadership with dynamic female leaders, driving growth and innovation

Vashi, Navi Mumbai — 1st September 2025: Four Points By Sheraton Navi Mumbai, Vashi is delighted to welcome four exceptional women into key leadership roles, a milestone that reflects the hotel’s deep commitment to diversity, empowerment, and excellence in hospitality.   Stepping into the role of Director of Sales, Pradnya Pangerkar brings over 17 years of experience and a …

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Zero Proof Cocktails Competition by IFEA and SNS at Ishaara

Ishaara Unveils “Proof Positive: A Zero-Proof Cocktail Journey”  at an event by IFEA & SNS Ishaara, the acclaimed dining destination at Palladium Mall renowned for its ingredient-focused cooking and celebration of India’s rich culinary heritage, successfully launched “Proof Positive: A Zero-Proof Cocktail Journey” on August 20, 2025. This exclusive event showcased innovative alcohol-free cocktails  to challenge conventions and elevate non-alcoholic beverages …

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